{"id":3719,"date":"2021-06-08T17:39:18","date_gmt":"2021-06-08T17:39:18","guid":{"rendered":"https:\/\/ametllademallorca.com\/?p=3719"},"modified":"2021-06-08T17:53:53","modified_gmt":"2021-06-08T17:53:53","slug":"albondigas-salsa-almendras","status":"publish","type":"post","link":"https:\/\/ametllademallorca.com\/ca\/albondigas-salsa-almendras\/","title":{"rendered":"MANDONGUILLES AMB SALSA D'AMETLLA"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"3719\" class=\"elementor elementor-3719\" data-elementor-settings=\"[]\">\n\t\t\t\t\t\t<div class=\"elementor-inner\">\n\t\t\t\t\t\t\t<div class=\"elementor-section-wrap\">\n\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4cd9f37 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4cd9f37\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;ekit_has_onepagescroll_dot&quot;:&quot;yes&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t\t\t<div class=\"elementor-row\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2beea74\" data-id=\"2beea74\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-703bfdf elementor-widget elementor-widget-divider\" data-id=\"703bfdf\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-da9baf7 elementor-widget elementor-widget-heading\" data-id=\"da9baf7\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">RECEPTES<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-934166a elementor-widget elementor-widget-heading\" data-id=\"934166a\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">MANDONGUILLES AMB SALSA D'AMETLLA<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1367c58 elementor-widget elementor-widget-divider\" data-id=\"1367c58\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-704aac4 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"704aac4\" data-element_type=\"section\" data-settings=\"{&quot;ekit_has_onepagescroll_dot&quot;:&quot;yes&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t\t\t<div class=\"elementor-row\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-2c02bf4\" data-id=\"2c02bf4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2bfbb47 elementor-widget elementor-widget-image\" data-id=\"2bfbb47\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image\">\n\t\t\t\t\t\t\t\t\t\t<img width=\"240\" height=\"320\" src=\"https:\/\/ametllademallorca.com\/wp-content\/uploads\/2021\/06\/PHOTO-2021-06-05-13-35-21.jpg\" class=\"attachment-large size-large\" alt=\"\" loading=\"lazy\" srcset=\"https:\/\/ametllademallorca.com\/wp-content\/uploads\/2021\/06\/PHOTO-2021-06-05-13-35-21.jpg 240w, https:\/\/ametllademallorca.com\/wp-content\/uploads\/2021\/06\/PHOTO-2021-06-05-13-35-21-9x12.jpg 9w\" sizes=\"(max-width: 240px) 100vw, 240px\" \/>\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-ef64a36\" data-id=\"ef64a36\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2b7427f elementor-widget elementor-widget-heading\" data-id=\"2b7427f\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">PREPARACI\u00d3<\/h5>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a8a23d6 elementor-widget elementor-widget-text-editor\" data-id=\"a8a23d6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-text-editor elementor-clearfix\"><p>Barregem la carn picada amb les llesques de pa mullat en llet i la resta d'ingredients, sal i pebre. Vam muntar les mandonguilles i les enfarinem. Un cop llestes les fregim fins que quedin daurades per tots els costats i les reservem.<\/p><p><br \/>En una cassola o paella fregim les ametlles fins que quedin dauradetes (sense que es cremin). Les reservem al morter i quan estiguin fredes les piquem una mica.<br \/>En el mateix oli fregim el pa de motlle tallat a quadradets i reservem.<\/p><p><br \/>Piquem l'all i la ceba ben fins i els fregim fins que estigui transparent i comenci a daurar-se.<\/p><p><br \/>A la ceba amb l'all hi afegim les ametlles fregides i el pa fregit, deixem que tot es freda junt un minut i hi afegim un bon raig de vi blanc. Deixem que s'evapori el vi i li afegim el brou de pollastre. Deixem que tots els ingredients facin xup xup uns 10 minuts i passat aquest temps ho posem al got de la batedora i ho piquem tot.<\/p><p><br \/>Incorporem les mandonguilles a la salsa que hem preparat i li afegim una bona cullerada sopera de la picada gourmet de Ametlla + Aina. Deixem que tot junt faci xup xup 10 minuts m\u00e9s. Si la salsa ha quedat molt espessa es pot alleugerir amb una mica d'aigua. PUNT!<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-6c45efd\" data-id=\"6c45efd\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a501363 elementor-widget elementor-widget-heading\" data-id=\"a501363\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">INGREDIENTS<\/h5>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f84f5c6 elementor-widget elementor-widget-text-editor\" data-id=\"f84f5c6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-text-editor elementor-clearfix\"><p style=\"margin: 0px; text-align: justify; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 11px; line-height: normal; font-family: 'Trebuchet MS'; color: #000000; -webkit-text-stroke-color: #000000;\"><span style=\"font-weight: var( --e-global-typography-text-font-weight ); letter-spacing: 0em; font-family: Cousine, arial, sans-serif; color: var( --e-global-color-text ); font-size: 16px;\">PER LES PILOTES:<\/span><\/p><ul><li style=\"text-align: justify; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 11px; line-height: normal; font-family: 'Trebuchet MS'; color: #000000; -webkit-text-stroke-color: #000000;\"><span style=\"font-weight: var( --e-global-typography-text-font-weight ); letter-spacing: 0em; font-family: Cousine, arial, sans-serif; color: var( --e-global-color-text ); font-size: 16px;\">500 gr de carn picada barrejada (porc i vedella).<\/span><\/li><li style=\"text-align: justify; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 11px; line-height: normal; font-family: 'Trebuchet MS'; color: #000000; -webkit-text-stroke-color: #000000;\"><span style=\"font-weight: var( --e-global-typography-text-font-weight ); letter-spacing: 0em; font-family: Cousine, arial, sans-serif; color: var( --e-global-color-text ); font-size: 16px;\">2 llesques de pa.<\/span><\/li><li style=\"text-align: justify; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 11px; line-height: normal; font-family: 'Trebuchet MS'; color: #000000; -webkit-text-stroke-color: #000000;\"><span style=\"font-weight: var( --e-global-typography-text-font-weight ); letter-spacing: 0em; font-family: Cousine, arial, sans-serif; color: var( --e-global-color-text ); font-size: 16px;\">1\/2 got de llet.<\/span><\/li><li style=\"text-align: justify; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 11px; line-height: normal; font-family: 'Trebuchet MS'; color: #000000; -webkit-text-stroke-color: #000000;\"><span style=\"font-weight: var( --e-global-typography-text-font-weight ); letter-spacing: 0em; font-family: Cousine, arial, sans-serif; color: var( --e-global-color-text ); font-size: 16px;\">1 ou.<\/span><\/li><li style=\"text-align: justify; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 11px; line-height: normal; font-family: 'Trebuchet MS'; color: #000000; -webkit-text-stroke-color: #000000;\"><span style=\"font-weight: var( --e-global-typography-text-font-weight ); letter-spacing: 0em; font-family: Cousine, arial, sans-serif; color: var( --e-global-color-text ); font-size: 16px;\">Herbes arom\u00e0tiques (marduix, farigola, orenga ...)<\/span><\/li><li style=\"text-align: justify; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 11px; line-height: normal; font-family: 'Trebuchet MS'; color: #000000; -webkit-text-stroke-color: #000000;\"><span style=\"font-weight: var( --e-global-typography-text-font-weight ); letter-spacing: 0em; font-family: Cousine, arial, sans-serif; color: var( --e-global-color-text ); font-size: 16px;\">1 all<\/span><\/li><li style=\"text-align: justify; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 11px; line-height: normal; font-family: 'Trebuchet MS'; color: #000000; -webkit-text-stroke-color: #000000;\"><span style=\"font-weight: var( --e-global-typography-text-font-weight ); letter-spacing: 0em; font-family: Cousine, arial, sans-serif; color: var( --e-global-color-text ); font-size: 16px;\">Farina.<\/span><\/li><\/ul><p>INGREDIENTS SALSA:<\/p><ul><li>100 gr d'ametlles crues.<\/li><li>2 llesques de pa de motlle.<\/li><li>1 ceba.<\/li><li>1 all<\/li><li>250 ml de brou de pollastre.<\/li><li>vi blanc<\/li><li>1 cullerada sopera de picada gourmet de <a style=\"font-weight: var( --e-global-typography-text-font-weight ); letter-spacing: 0em; font-family: Cousine, arial, sans-serif; font-size: 16px; background-color: #ffffff;\" href=\"https:\/\/ametllademallorca.com\/ca\/product\/ametlla-3-almendra-orejon-y-piel-de-limon\/\">Ametlla+ Aina.<\/a><\/li><\/ul><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-85ff102 elementor-widget elementor-widget-divider\" data-id=\"85ff102\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>RECETAS ALB\u00d3NDIGAS CON SALSA DE ALMENDRA PREPARACI\u00d3N Mezclamos la carne picada con las rebanadas de pan mojado en leche y el resto de ingredientes, sal y pimienta. Montamos las alb\u00f3ndigas y las enharinamos. Una vez listas las fre\u00edmos hasta que queden doradas por todos los lados y las reservamos. En una cacerola o sart\u00e9n fre\u00edmos [&hellip;]<\/p>","protected":false},"author":1,"featured_media":3717,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"elementor_header_footer","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/posts\/3719"}],"collection":[{"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/comments?post=3719"}],"version-history":[{"count":5,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/posts\/3719\/revisions"}],"predecessor-version":[{"id":3729,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/posts\/3719\/revisions\/3729"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/media\/3717"}],"wp:attachment":[{"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/media?parent=3719"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/categories?post=3719"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/tags?post=3719"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}