{"id":3696,"date":"2021-05-18T09:07:52","date_gmt":"2021-05-18T09:07:52","guid":{"rendered":"https:\/\/ametllademallorca.com\/?p=3696"},"modified":"2021-05-18T09:10:49","modified_gmt":"2021-05-18T09:10:49","slug":"bacalao-cebolla","status":"publish","type":"post","link":"https:\/\/ametllademallorca.com\/ca\/bacalao-cebolla\/","title":{"rendered":"BACALAO CON CEBOLLA"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"3696\" class=\"elementor elementor-3696\" data-elementor-settings=\"[]\">\n\t\t\t\t\t\t<div class=\"elementor-inner\">\n\t\t\t\t\t\t\t<div class=\"elementor-section-wrap\">\n\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4cd9f37 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4cd9f37\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;ekit_has_onepagescroll_dot&quot;:&quot;yes&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t\t\t<div class=\"elementor-row\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2beea74\" data-id=\"2beea74\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-703bfdf elementor-widget elementor-widget-divider\" data-id=\"703bfdf\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-da9baf7 elementor-widget elementor-widget-heading\" data-id=\"da9baf7\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">RECEPTES<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-934166a elementor-widget elementor-widget-heading\" data-id=\"934166a\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">BACALAO CON CEBOLLA<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1367c58 elementor-widget elementor-widget-divider\" data-id=\"1367c58\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-704aac4 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"704aac4\" data-element_type=\"section\" data-settings=\"{&quot;ekit_has_onepagescroll_dot&quot;:&quot;yes&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t\t\t<div class=\"elementor-row\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-2c02bf4\" data-id=\"2c02bf4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2bfbb47 elementor-widget elementor-widget-image\" data-id=\"2bfbb47\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image\">\n\t\t\t\t\t\t\t\t\t\t<img width=\"640\" height=\"793\" src=\"https:\/\/ametllademallorca.com\/wp-content\/uploads\/2021\/05\/Bacalao-con-cebolla_Cooking_Marga-826x1024.jpg\" class=\"attachment-large size-large\" alt=\"\" loading=\"lazy\" srcset=\"https:\/\/ametllademallorca.com\/wp-content\/uploads\/2021\/05\/Bacalao-con-cebolla_Cooking_Marga-826x1024.jpg 826w, https:\/\/ametllademallorca.com\/wp-content\/uploads\/2021\/05\/Bacalao-con-cebolla_Cooking_Marga-484x600.jpg 484w, https:\/\/ametllademallorca.com\/wp-content\/uploads\/2021\/05\/Bacalao-con-cebolla_Cooking_Marga-768x952.jpg 768w, https:\/\/ametllademallorca.com\/wp-content\/uploads\/2021\/05\/Bacalao-con-cebolla_Cooking_Marga-1239x1536.jpg 1239w, https:\/\/ametllademallorca.com\/wp-content\/uploads\/2021\/05\/Bacalao-con-cebolla_Cooking_Marga-10x12.jpg 10w, https:\/\/ametllademallorca.com\/wp-content\/uploads\/2021\/05\/Bacalao-con-cebolla_Cooking_Marga-600x744.jpg 600w, https:\/\/ametllademallorca.com\/wp-content\/uploads\/2021\/05\/Bacalao-con-cebolla_Cooking_Marga.jpg 1559w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/>\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-ef64a36\" data-id=\"ef64a36\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2b7427f elementor-widget elementor-widget-heading\" data-id=\"2b7427f\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">PREPARACI\u00d3<\/h5>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a8a23d6 elementor-widget elementor-widget-text-editor\" data-id=\"a8a23d6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-text-editor elementor-clearfix\"><p>En una cazuela con aceite introducimos dos guindillas, dos dientes de ajo y dos hojas de laurel. Enharinamos el bacalao al que previamente hemos espolvoreado con pimienta y lo fre\u00edmos en el aceite aromatizado. Dorado por ambos lados lo reservamos.<\/p><p>En el mismo aceite donde hemos frito el bacalao (retiramos las guindillas) fre\u00edmos la cebolla que hemos cortado fina en juliana. A\u00f1adimos a la cebolla la tercera hoja de laurel y dos dientes de ajo m\u00e1s. Salpimentamos y la fre\u00edmos a fuego alto para que se dore.<\/p><p>Cuando la cebolla est\u00e1 dorada se a\u00f1aden la cucharadita de hierbas de caracoles y la cucharada sopera de picada gourmet de Ametlla+ Aina. Bajamos el fuego y dejamos que se confite durante 5-10 minutos.<\/p><p>Cuando tenemos la cebolla confitada la colocamos por encima del bacalao. Metemos la fuente en el horno 5-10 minutos para que acabe de confitarse todo junto y listo!<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-6c45efd\" data-id=\"6c45efd\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a501363 elementor-widget elementor-widget-heading\" data-id=\"a501363\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">INGREDIENTS<\/h5>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f84f5c6 elementor-widget elementor-widget-text-editor\" data-id=\"f84f5c6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-text-editor elementor-clearfix\"><ul><li>6 trozos de bacalao desalado.<\/li><li>3 cebollas dulces.<\/li><li>4 dientes de ajo.<\/li><li>3 hojas de laurel.<\/li><li>4 guindillas (al gusto).<\/li><li>1 cucharada de harina.<\/li><li>1 cucharadita de hierbas\/especias para caracoles.<\/li><li>1 cucharada de picada gourmet <a href=\"https:\/\/ametllademallorca.com\/ca\/product\/ametlla-3-almendra-orejon-y-piel-de-limon\/\">Ametlla+ Aina.<\/a><\/li><\/ul><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-85ff102 elementor-widget elementor-widget-divider\" data-id=\"85ff102\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>RECETAS BACALAO CON CEBOLLA PREPARACI\u00d3N En una cazuela con aceite introducimos dos guindillas, dos dientes de ajo y dos hojas de laurel. Enharinamos el bacalao al que previamente hemos espolvoreado con pimienta y lo fre\u00edmos en el aceite aromatizado. Dorado por ambos lados lo reservamos. En el mismo aceite donde hemos frito el bacalao (retiramos [&hellip;]<\/p>","protected":false},"author":1,"featured_media":3697,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"elementor_header_footer","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/posts\/3696"}],"collection":[{"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/comments?post=3696"}],"version-history":[{"count":4,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/posts\/3696\/revisions"}],"predecessor-version":[{"id":3702,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/posts\/3696\/revisions\/3702"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/media\/3697"}],"wp:attachment":[{"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/media?parent=3696"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/categories?post=3696"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ametllademallorca.com\/ca\/wp-json\/wp\/v2\/tags?post=3696"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}